18:2 conjugated linoleic acid (CLAs) in TACO BELL, BURRITO SUPREME with beef Calculator

Fast Foods

In 100 g (Grams) of TACO BELL, BURRITO SUPREME with beef there is 0.016 g of 18:2 conjugated linoleic acid (CLAs).


TACO BELL, BURRITO SUPREME with beef

TACO BELL, BURRITO SUPREME with beef is a type of Fast Foods. The most significant nutrients in TACO BELL, BURRITO SUPREME with beef are listed below.

Water 60.9 g
Energy (calorie) 183 kcal
Energy (joule) 765 kJ
Protein 7.03 g
Total lipid (fat) 6.8 g
Ash 1.89 g
Carbohydrate, by difference 23.37 g
Fiber, total dietary 3.7 g
Sugars, total 2.1 g
Sucrose 0.17 g
Glucose (dextrose) 0.5 g
Fructose 0.6 g
Lactose 0.33 g
Maltose 0.5 g
Galactose 0 g
Starch 14.5 g
Calcium, Ca 90 mg
Iron, Fe 1.82 mg
Magnesium, Mg 23 mg
Phosphorus, P 131 mg
Potassium, K 204 mg
Sodium, Na 451 mg
Zinc, Zn 0.88 mg
Copper, Cu 0.106 mg
Manganese, Mn 0.298 mg
Selenium, Se 10.7 µg
Thiamin 0.213 mg
Riboflavin 0.223 mg
Niacin 2.09 mg
Pantothenic acid 0.345 mg
Vitamin B-6 0.097 mg
Folate, total 45 µg
Folic acid 33 µg
Folate, food 12 µg
Folate, DFE 68 µg
Vitamin B-12 0.27 µg
Vitamin A, RAE 52 µg
Retinol 45 µg
Carotene, beta 63 µg
Carotene, alpha 2 µg
Cryptoxanthin, beta 22 µg
Vitamin A, IU 277 IU
Lycopene 160 µg
Lutein + zeaxanthin 77 µg
Vitamin E (alpha-tocopherol) 0.28 mg
Tocopherol, beta 0.03 mg
Tocopherol, gamma 0.78 mg
Tocopherol, delta 0.38 mg
Tocotrienol, alpha 0 mg
Tocotrienol, beta 0.03 mg
Tocotrienol, gamma 0 mg
Tocotrienol, delta 0 mg
Vitamin K (phylloquinone) 5.4 µg
Dihydrophylloquinone 4 µg
Fatty acids, total saturated 2.733 g
4:0 butanoic, butyric fatty acid 0.036 g
6:0 hexanoic, caproic fatty acid 0.027 g
8:0 octanoic, caprylic fatty acid 0.017 g
10:0 decanoic, capric fatty acid 0.047 g
12:0 dodecanoic, lauric fatty acid 0.052 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.221 g
15:0 monounsaturated fatty acid 0.028 g
16:0 hexadecanoic, palmitic fatty acid 1.271 g
17:0 heptadecanoic, margaric fatty acid 0.035 g
18:0 octadecanoic, stearic fatty acid 0.965 g
20:0 eicosanoic, arachidic fatty acid 0.016 g
22:0 saturated fatty acid 0.012 g
24:0 saturated fatty acids 0.007 g
Fatty acids, total monounsaturated 1.803 g
14:1 monounsaturated fatty acid 0.032 g
15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.084 g
16:1 cis monounsaturated fatty acid 0.077 g
16:1 t monounsaturated fatty acid 0.007 g
17:1 monounsaturated fatty acid 0.019 g
18:1 undifferentiated 1.651 g
18:1 cis 1.532 g
18:1 trans 0.119 g
20:1 eicosenoic, gadoleic 0.018 g
22:1 undifferentiated, docosenoic, erucic 0 g
22:1 c saturated fatty acid 0 g
22:1 t saturated fatty acid 0 g
24:1 monounsaturated fatty acids 0 g
Fatty acids, total polyunsaturated 1.575 g
18:2 undifferentiated 1.345 g
18:2 n-6 c,c 1.305 g
18:2 conjugated linoleic acid (CLAs) 0.016 g
18:2 t not further defined 0.025 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.209 g
18:3 n-3 c,c,c (ALA) 0.202 g
18:3 n-6 c,c,c 0.007 g
18:3i 0 g
18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 0.002 g
20:3 undifferentiated 0.004 g
20:3 n-3 0 g
20:3 n-6 0.004 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.009 g
20:5 n-3 (EPA) 0.002 g
22:4 polyunsaturated fatty acids 0.002 g

Nutrients in TACO BELL, BURRITO SUPREME with beef